The Hot Rum Cow team and a handpicked squad of revellers officially unleashed our third issue on the drinking world with a cocktail party in Edinburgh.

Thanks go to the mixologists and chefs at the venue, Bond No9, who worked their magic with some of the delicious booze provided by our generous sponsors – Wild Turkey, The King’s Ginger, Innis & Gunn, Björk Liqueur and The Glenrothes. The cocktails flowed all night  and we’ll be sharing some of the recipes at a later date via Facebook and Twitter.

If you couldn’t make it (or weren’t invited!) this time, keep your eyes peeled for forthcoming Hot Rum Cow events near you as there are plenty of plans in the pipeline. If you were among the happy throng, thanks again for playing your part in a great night.

See a full gallery of images over on our Facebook page.

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Video courtesy of Scott Houston Films.

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